このページの本文へ移動
ページの先頭です
以下、ナビゲーションになります
以下、本文になります

Event

Make Korean Dalgona Candy — A Hands-On Experience (Presented by SIED)

Oct.27,2025 Update
2025autumn_dalgona.jpg

Dalgona is a traditional Korean sugar candy made by heating sugar and cutting out shapes.
Come try it and see if you can make a perfect cut!

Date and Time November 14th (Fri.) 13:10-14:40
Place [Meeting place] International Community Lounge, 2nd floor of Fusokan, Imadegawa Campus
Participation FeeFree
Capacity 12 Doshisha students *Participants will be picked by lottery.
How to apply Application Form:https://forms.office.com/r/ptybGtPj1C
*If you have any allergies or dietary restrictions, please let us know on the application form. 
Application Deadline November 7th (Fri.) 15:00
  • 2025autumn_dalgona.jpg
Details of Make Korean Dalgona Candy — A Hands-On Experience 

Open the file



Contact

Office of International Students, International Center

Telephone : +81-75-251-3257
Fax : +81-75-251-3123
E-mail :ji-ois@mail.doshisha.ac.jp

Category

Doshisha University Official Website:
International /Current Student /