Updated May 23, 2017
Come join us as we launch a new project, "Wagashi KITCHEN!"
In Wagashi KITCHEN, you will cook Japanese sweets (wagashi) and learn a bit about Japanese culture.
For our first session, let's make warabi-mochi (bracken -starch cake) and learn about Japanese manners!
Pre-registration is required for this event. Please sign up through the online application form here.
Please refer to "Related Links" for further information.
In Wagashi KITCHEN, you will cook Japanese sweets (wagashi) and learn a bit about Japanese culture.
For our first session, let's make warabi-mochi (bracken -starch cake) and learn about Japanese manners!
Pre-registration is required for this event. Please sign up through the online application form here.
Please refer to "Related Links" for further information.
Date and Time | June 19th (Mon.) 13:10~14:40 |
Meeting Place | International Community Lounge (Fuso-kan 2F, IMADEGAWA) |
Participation Fee | 100 yen |
Capacity | 15 people (Participants will be picked by lot.) |
Condition | Current students at Doshisha |
Application Deadline | June 15th (Wed.) |
Come join us as we launch a new project, "Wagashi KITCHEN!"
In Wagashi KITCHEN, you will cook Japanese sweets (wagashi) and learn a bit about Japanese culture.
For our first session, let's make warabi-mochi (bracken -starch cake) and learn about Japanese manners!
Pre-registration is required for this event. Please sign up through the online application form here.
Please refer to "Related Links" for further information.
In Wagashi KITCHEN, you will cook Japanese sweets (wagashi) and learn a bit about Japanese culture.
For our first session, let's make warabi-mochi (bracken -starch cake) and learn about Japanese manners!
Pre-registration is required for this event. Please sign up through the online application form here.
Please refer to "Related Links" for further information.
Date and Time | June 19th (Mon.) 13:10~14:40 |
Meeting Place | International Community Lounge (Fuso-kan 2F, IMADEGAWA) |
Participation Fee | 100 yen |
Capacity | 15 people (Participants will be picked by lot.) |
Condition | Current students at Doshisha |
Application Deadline | June 15th (Wed.) |