Updated Sep. 7, 2017
Let's make Kyoto's popular sweets, "Otabe," with new friends!
You will see the manufacturing line of Otabe and experience all the process of Otabe-making. There will also be a time to purchase souvenirs!
Even if you do not know about the sweets or have not eaten them before, you are welcome to join us! Please go to the online registration form here and reserve your spot now!
For more information, please check the "Related Links" below
You will see the manufacturing line of Otabe and experience all the process of Otabe-making. There will also be a time to purchase souvenirs!
Even if you do not know about the sweets or have not eaten them before, you are welcome to join us! Please go to the online registration form here and reserve your spot now!
For more information, please check the "Related Links" below
Date and Time | October 15th (Sun.) 14:00~16:00 ※Travel time not included |
Venue | Otabe Honkan (Jujo) |
Cost | 600 yen |
Condition | Current students at Doshisha Univ. |
Capacity | 40 people (including international students) |
Application deadline | October 3rd (Tue.) |
Let's make Kyoto's popular sweets, "Otabe," with new friends!
You will see the manufacturing line of Otabe and experience all the process of Otabe-making. There will also be a time to purchase souvenirs!
Even if you do not know about the sweets or have not eaten them before, you are welcome to join us! Please go to the online registration form here and reserve your spot now!
For more information, please check the "Related Links" below
You will see the manufacturing line of Otabe and experience all the process of Otabe-making. There will also be a time to purchase souvenirs!
Even if you do not know about the sweets or have not eaten them before, you are welcome to join us! Please go to the online registration form here and reserve your spot now!
For more information, please check the "Related Links" below
Date and Time | October 15th (Sun.) 14:00~16:00 ※Travel time not included |
Venue | Otabe Honkan (Jujo) |
Cost | 600 yen |
Condition | Current students at Doshisha Univ. |
Capacity | 40 people (including international students) |
Application deadline | October 3rd (Tue.) |