Updated May 30, 2018
On May 18th (Fri.), SIED held an event “Wagashi KITCHEN Kashiwamochi” at the International Community Lounge on Imadegawa campus. “Wagashi KITCHEN” is one of the most popular SIED events since last semester. This time, we welcomed 19 students including 14 international students.
In the event, we made kashiwamochi; rice cakes wrapped in oak leaves. In Japan, we eat this sweets to celebrate “children’s day” on May 5th. Although the recipe was not so tricky, it seemed to be quite hard to form the rice cakes properly. Some participants took a long time to make it, while the others surprised us by making kashiwamochi speedy and perfectly. In addition to making kashiwamochi, SIED staff introduced Japanese Children’s day’s custom, and we enjoyed making paper samurai helmet, one of this holiday’s symbols.
SIED plans to host a lot of intercultural events like “Wagashi KITCHEN”. We provide the event information on this website, Facebook, Twitter and LINE@. We look forward to seeing you in our future events!
In the event, we made kashiwamochi; rice cakes wrapped in oak leaves. In Japan, we eat this sweets to celebrate “children’s day” on May 5th. Although the recipe was not so tricky, it seemed to be quite hard to form the rice cakes properly. Some participants took a long time to make it, while the others surprised us by making kashiwamochi speedy and perfectly. In addition to making kashiwamochi, SIED staff introduced Japanese Children’s day’s custom, and we enjoyed making paper samurai helmet, one of this holiday’s symbols.
SIED plans to host a lot of intercultural events like “Wagashi KITCHEN”. We provide the event information on this website, Facebook, Twitter and LINE@. We look forward to seeing you in our future events!
On May 18th (Fri.), SIED held an event “Wagashi KITCHEN Kashiwamochi” at the International Community Lounge on Imadegawa campus. “Wagashi KITCHEN” is one of the most popular SIED events since last semester. This time, we welcomed 19 students including 14 international students.
In the event, we made kashiwamochi; rice cakes wrapped in oak leaves. In Japan, we eat this sweets to celebrate “children’s day” on May 5th. Although the recipe was not so tricky, it seemed to be quite hard to form the rice cakes properly. Some participants took a long time to make it, while the others surprised us by making kashiwamochi speedy and perfectly. In addition to making kashiwamochi, SIED staff introduced Japanese Children’s day’s custom, and we enjoyed making paper samurai helmet, one of this holiday’s symbols.
SIED plans to host a lot of intercultural events like “Wagashi KITCHEN”. We provide the event information on this website, Facebook, Twitter and LINE@. We look forward to seeing you in our future events!
In the event, we made kashiwamochi; rice cakes wrapped in oak leaves. In Japan, we eat this sweets to celebrate “children’s day” on May 5th. Although the recipe was not so tricky, it seemed to be quite hard to form the rice cakes properly. Some participants took a long time to make it, while the others surprised us by making kashiwamochi speedy and perfectly. In addition to making kashiwamochi, SIED staff introduced Japanese Children’s day’s custom, and we enjoyed making paper samurai helmet, one of this holiday’s symbols.
SIED plans to host a lot of intercultural events like “Wagashi KITCHEN”. We provide the event information on this website, Facebook, Twitter and LINE@. We look forward to seeing you in our future events!
